Description
Warm up your kitchen with our Delightful Lasagna Soup that’s perfect for cozy evenings. This comforting twist on a classic dish brings together all the delicious flavors of lasagna in a single, hearty bowl of soup. Packed with rich tomato goodness, savory herbs, and melted cheese, this recipe is a delightful treat for the entire family. Discover how easy it is to create this flavorful meal that everyone will love. Ready to savor a comforting bowl? Click to explore the full recipe and bring this tasty sensation to your table today!
Ingredients
- 1-pound Italian sausage, casing removed
- 1 white onion, diced
- 4 cloves garlic, minced
- 2 teaspoons oregano
- 1/2 teaspoon red pepper flakes
- 2 tablespoons tomato paste
- One 28-ounce can of diced tomatoes
- 2 bay leaves
- 6 cups chicken stock
- 8 ounces mafaldine pasta
- 1/2 cup fresh basil leaves, chopped
- Salt and freshly cracked black pepper, to taste
- 8 ounces ricotta cheese
- 1/2 cup Parmesan cheese, freshly grated
- 1/4 teaspoon salt
- 2 cups mozzarella cheese, shredded
Instructions
Step 1: Cook the Ground Meat
Begin by heating a large pot over medium high heat Add the ground meat and break it apart with a wooden spoon As the meat sizzles watch it turn from pink to a beautiful browned color This process not only enhances the flavor but also creates a savory base for your Lasagna Soup Don’t rush it allow the meat to properly brown which will add depth to your soup
Step 2: Sauté the Vegetables
Once your meat is perfectly browned it’s time to invite the vegetables to the party Toss in chopped onions garlic and bell peppers Stir them frequently allowing their vibrant colors to shine The aroma that wafts through your kitchen will be nothing short of heavenly Sauté until they are tender and fragrant approximately 3 to 5 minutes
Step 3: Add Tomato Sauce and Broth
Now comes the heart of your Lasagna Soup Pour in the rich tomato sauce and savory broth Stir everything together letting the flavors meld beautifully As the mixture simmers your kitchen will be filled with a comforting warmth that promises satisfaction with each bite This step is crucial for creating that luscious soup base
Step 4: Incorporate Seasonings
Time to jazz up your soup Add in dried basil oregano and a hint of red pepper flakes if you like a bit of heat Mix in some salt and pepper to taste making sure to adjust the flavors to your liking This is where your soup starts to come alive with each spice adding its personality making the Lasagna Soup truly unforgettable
Step 5: Add Noodles and Cook
Gently stir in lasagna noodles breaking them into smaller pieces if necessary Watch as they tenderize and soak up all the delicious seasonings of the soup as they cook In about 10 to 12 minutes the noodles will be al dente The anticipation builds as you can almost taste the comforting blend of flavors coming together
Step 6: Finish with Cheese and Fresh Herbs
Just before serving finish your Lasagna Soup with a generous sprinkle of ricotta cheese and fresh herbs like parsley or basil This final touch takes your creation to the next level introducing creaminess and freshness that perfectly complements the heartiness of the soup Ladle the hot soup into bowls and prepare for an explosion of flavors
Notes
Serving SuggestionsConsider serving your Lasagna Soup with a side of crusty bread for dipping. This adds a delightful crunch to each meal, creating an experience that is both hearty and satisfying.
Storing LeftoversIf you happen to have any Lasagna Soup left, store it in an airtight container in the fridge. It warms up beautifully, making it easy to enjoy again later in the week.
Customization IdeasFeel free to experiment! Adding vegetables like spinach or mushrooms can enhance the nutritional value and flavor profile of your Lasagna Soup. You can also substitute different cheeses according to your preference for a unique twist.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
Keywords: Lasagna Soup